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Pop-Up at Bar Ferdinand

As summer slips away and the days get shorter we return to our regular 5:00pm start time.

Expect more interesting vegetables from our own farmette at this event:  Piennolo tomatoes (Mt. Vesuvius natives) and Caroselli cucumbers (originally from Puglia), Korean peppers, and . . . and . . .

The style is casual: order at the counter, then food and drink are brought to your table. 

The menu will be posted on our website the week of the event.

No reservations, come anytime.

 

Earlier Event: August 27
Pop-Up at Bar Ferdinand
Later Event: October 7
Pop-Up at La Medusa