May
23
5:30 PM17:30

Pop-Up at Porkchop & Co.

We’re excited to announce our first Pop-Up at Porkchop & Co. in Ballard!

Porkchop & Co is well known for their creative breakfast & lunch dishes incorporating many local ingredients.

We will be appearing in their stylish space on a Thursday evening with our own special local and seasonal menu.

As always, you’ll have to wait until the week of the event to find out what’s on the menu.

But with spring in full swing it’s sure to be good!

Pop-Up May 23rd Porkchop.jpg
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Pop-Up at La Medusa
Oct
7
5:00 PM17:00

Pop-Up at La Medusa

We return to this great old Rainier Ave. location just a few doors down from Columbia City Bakery.  Expect to find a menu filled with late summer vegetables and maybe a touch of autumn.  September and October are great produce months here in the PNW.

 

The style is casual: order at the counter, then food and drink are brought to your table. 

The menu will be posted on our website the week of the event.

No reservations, come anytime.

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Pop-Up at Bar Ferdinand
Sep
17
5:00 PM17:00

Pop-Up at Bar Ferdinand

As summer slips away and the days get shorter we return to our regular 5:00pm start time.

Expect more interesting vegetables from our own farmette at this event:  Piennolo tomatoes (Mt. Vesuvius natives) and Caroselli cucumbers (originally from Puglia), Korean peppers, and . . . and . . .

The style is casual: order at the counter, then food and drink are brought to your table. 

The menu will be posted on our website the week of the event.

No reservations, come anytime.

 

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